Henaff Pork Liver Confit with Black Peppercorn - 3.2 oz.
Henaff Pork Liver Confit with Black Peppercorn - 3.2 oz. A rich and creamy recipe made withpork liver, cognac and black peppercorn, all natural. Taste the difference of only the very best ingredients. Henaff is a leading manufacturer of tinned foods since 1907 and is the indisputable leader of pates and rillettes in France. Henaff manages the entire production process and uses only premium cuts of meat in their recipes.
Ingredients: Pork, Pork Livers, Cognac, Salt, Black Pepper & Spices
- Two Pack: Includes two 3.2oz jars of French Style Pork Liver Confit with Black Peppercorn
- Full Flavor: Delicate-tasting confit is the product of long, slow cooking that respects ingredients and reveals their full flavor. French pork is supplemented by a subtle flavor of black pepper
- Quality: A rich and creamy, all natural pate made with the highest quality by Henaff, an independent, family run company
- Versatile: Henaff pate pairs perfectly with cheese, charcuterie, a glass of wine and is the perfect gourment selection for your table
- Great for Parties: Fine, flavorsome ingredients presented in an attractive glass jar are the perfect choice for an appetizer. Serve on lightly grilled toast to provide a pleasant contrasting crunch to the smoothness of the pâté